Premium D'allesandro White Truffle Oil - 1 Gallon Bulk Size for Professional Chefs & Home Cooking - Perfect for Pasta, Risotto, Pizza & Gourmet Dishes

Product Description

Drizzle a small amount of Dallesandro Truffle Oil on salads, pastas, mashed potatoes, risotto, soups, cooked egg dishes, cooked vegetables and bread. Perfect to make lavish, earthy vinaigrettes and sauces. For an extravagant twist, try using on popcorn or French fries. Add to fish and poultry recipes to make them taste elegant and rich. Ready to use. Just add to recipe as called for. Truffle oil is a finishing oil, not a cooking oil, so make sure to add truffle oil at the end of cooking, avoiding prolonged heat to preserve flavor. D’Allesandro White Truffle Oil is an elegant, bold and slightly floral finishing oil and flavor enhancer. It is a cost-effective way to impart the essence of white truffles to a dish without the hassle of using the fresh variety. The white truffle has a sharper, more peppery flavor than the black variety Blend of neutral cooking oil and truffle flavors designed to lend aromatic white truffle notes to foods Best when added at the end of the cooking process or even just before serving