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SKU:87883516
Temprano in Spanish means early. This EVOO is extracted from Picual olives harvested when the fruit is still green, normally the last days of October. Green notes and complex personality for a spectacular fruitiness: fresh, clean and bright. Its bitterness talks about the high levels of polyphenols picual variety has, and the spicy character is given by oleocanthal, a non-steroidal anti-inflammatory, naturally present on this kind of olive. Combined with a 80% of monounsaturated fats, this olive oil can be considered one of the healthiest you can find. Thought to give personality, to enhance the flavors on its own way, is perfect for dressing, working with a few elements. Really interesting for finishing warm dishes: all the green vegetable aromas (tomato, artichoke, grass) releases creating and spectacular effect. Its very particular hint and bitterness make it surprisingly suitable combined with sweets: chocolates, ice creams, mousse...
Intense premium Extra Virgin Olive Oil from Spain - 100% picual variety
Cold extraction and harvested in October from green olives plenty of flavors and aromas
Rich in healthy properties high polyphenol (antioxidant) and oleocanthal (antiinflamatory) content, plus 80% monounsaturated fats
Perfect for dressing recipes with just a few ingredients. Amazing finishing warm dishes pasta, meat, roasted vegetables...
Bag in box format perfect to preserve the aromas and properties of the olive oil. It is fully protected from light and oxidation (olive oil's two great enemies) thanks to its sealed foil pouch